Seafood · Dinner

Curried Lobster With Cream Sauce

30 min 4 serves 7 ingredients

Curried Lobster With Cream Sauce

Ingredients

  • Lobster meat, cut into large pieces
  • 1 tablespoon flour
  • 1 tablespoon butter
  • 1 egg yolk
  • 1 teaspoon curry powder
  • Salt and pepper to taste
  • 1 cup cream

Method

  1. 1 Cut lobster meat into large pieces.
  2. 2 Rub 1 tablespoon flour and 1 tablespoon butter together.
  3. 3 Mix in the egg yolk, 1 teaspoon curry powder, salt, and pepper.
  4. 4 Stir in 1 cup cream until smooth.
  5. 5 Pour the mixture over the lobster.
  6. 6 Bake or stew until heated through.