Curried Egg Salad Sandwiches

Ingredients

• 4 eggs
• 4 tbsp melted butter or olive oil
• ½ tsp salt
• 1 tsp onion juice
• ½ tsp curry powder
• 4 slices bread, sliced thin
• Butter for bread

Method

1. 1 Hard boil eggs. Remove yolks from whites; chop whites very finely and press yolks through a sieve.
2. 2 Gradually add melted butter (or olive oil), salt, onion juice, and curry to the yolks. Rub until smooth.
3. 3 Spread thin bread slices with a thin layer of yolk mixture, then top with chopped whites.
4. 4 Cover with another slice of buttered bread. Press together, trim crusts, and cut into shapes.