Cucumber Tomato And Cress Salad

Ingredients

• 1 pint cucumber, sliced or diced
• 3 tablespoons olive oil
• 1 tablespoon vinegar or lemon juice
• Fresh cress, washed and dried
• Tomatoes, peeled, chilled, and cut into pieces
• French, cream, or mayonnaise dressing (optional)

Method

1. 1 Wash the cress thoroughly and shake it dry. Discard any coarse stems.
2. 2 Arrange the cress as a bed on a serving dish.
3. 3 Toss the sliced or diced cucumber with the oil and vinegar or lemon juice.
4. 4 Place the dressed cucumber on top of the cress bed.
5. 5 Arrange the peeled, chilled tomato pieces on top of the cucumber.
6. 6 Serve immediately with French, cream, or mayonnaise dressing on the side.