Creamy Stovetop Oatmeal

Ingredients

• 1 cup oatmeal
• 2 cups water
• Salt to taste
• Butter to taste
• Pepper to taste (optional)

Method

1. 1 Gradually whisk 1 cup oatmeal into 2 cups water in a pot to ensure a smooth mixture without lumps.
2. 2 Place the pot over medium heat and stir continually to prevent sticking.
3. 3 Bring to a boil and cook for 15 minutes, stirring frequently until thickened.
4. 4 Remove from heat and stir in salt, butter, and pepper to taste before serving.