Creamy Shrimp And Rice Over Toast

Ingredients

• 1 cup shrimps
• 1 oz butter
• 1 tbsp ground rice
• ½ cup milk
• toast for serving

Method

1. 1 Shell 1 cup of shrimps.
2. 2 Melt 1 oz of butter in a stewpan.
3. 3 Stir in 1 tbsp ground rice and ½ cup milk until smooth.
4. 4 Add the shrimps and bring to a boil.
5. 5 Pour over toast and serve immediately.