Creamy Onion And Pea Soup

Ingredients

• onions, peeled and finely chopped
• butter
• water
• pea purée or water
• green herbs (such as chives or parsley)
• parsley

Method

1. 1 Peel the onions and chop them finely or mash them.
2. 2 Sauté the onions in butter for a sufficient time.
3. 3 Add a little water to prevent the onions from burning.
4. 4 Mix in pea purée or water, then add green herbs and parsley.