Creamy Molasses And Nutmeg Sauce

Ingredients

• 1 cup molasses
• 2 tbsp butter
• 3/4 cup cream
• 1/4 tsp grated nutmeg

Method

1. 1 Combine molasses and butter in a skillet.
2. 2 Bring to a boil over medium heat.
3. 3 Boil for a few minutes, then stir in cream.
4. 4 Grate in nutmeg and simmer briefly before serving.