Cream Cheese Bites On Crackers

Ingredients

• 8 oz cream cheese
• Salt and pepper to taste
• Butter-thin crackers

Method

1. 1 Mash the cream cheese in a bowl until smooth.
2. 2 Season with salt and pepper to taste.
3. 3 Shape the cheese into small balls.
4. 4 Flatten each ball slightly.
5. 5 Serve the flattened cheese on butter-thin crackers.