Cornmeal Crusted Fried Chicken

Ingredients

• medium-sized chickens, cut into pieces
• 1 cup cornmeal
• 1 cup flour
• 1 tablespoon salt
• 1 tablespoon black pepper
• Crisco for frying

Method

1. 1 Wash chicken pieces and season them.
2. 2 Mix cornmeal, flour, salt, and pepper in a shallow dish.
3. 3 Dip each chicken piece into the cornmeal mixture to coat.
4. 4 Fry in hot Crisco for 12 minutes until cooked through.
5. 5 Drain on paper towels and serve with cornmeal batter bread.