Breakfast · Muffins · Vegetarian

Cornmeal And Cereal Muffins

35 min 4 serves 8 ingredients

Cornmeal And Cereal Muffins

Ingredients

  • ½ cup cooked hominy, oatmeal, or other cereal
  • ½ teaspoon salt
  • 1½ tablespoons shortening
  • 1 egg
  • ½ cup milk
  • 1 cup flour
  • ½ cup cornmeal
  • 4 teaspoons baking powder

Method

  1. 1 Mix together cereal, salt, melted shortening, beaten egg, and milk.
  2. 2 Sift flour and cornmeal with baking powder, then add to wet ingredients and beat well.
  3. 3 Pour into greased muffin tins or shallow pan.
  4. 4 Bake in a hot oven (425°F) for 25 to 30 minutes.