Cooked Steel Cut Oatmeal

Ingredients

• 1 cup oatmeal
• 1 quart water
• 1 teaspoon salt

Method

1. 1 Bring a quart of water to a boil and add 1 teaspoon of salt.
2. 2 Stir in 1 cup of oatmeal. Cook in a double boiler until very soft, following package directions.
3. 3 Keep covered while cooking, then remove lid to let moisture evaporate until the desired consistency is reached.
4. 4 Stir lightly and occasionally to prevent sticking without breaking the grains.