Cold Vegetable Salad With Mayonnaise

Ingredients

• peas
• beans
• carrots, diced
• lettuce hearts
• tomato, sliced
• mayonnaise

Method

1. 1 Cook peas, beans, and diced carrots separately.
2. 2 Allow the vegetables to cool completely.
3. 3 Arrange the cold vegetables in a large dish without mixing them together.
4. 4 Decorate the edge with lettuce hearts and tomato slices.
5. 5 Serve with mayonnaise on the side or poured over the salad.