Preserving · Pickles · Condiments
Cold Pickled Nasturtium Seeds And Cherries
Ingredients
- vinegar
- garlic
- tarragon
- sweet oil
- nasturtium seeds
- morello cherries
- small onions
- young carrots
- radish pods
Method
- 1 Season vinegar with garlic, tarragon, and sweet oil.
- 2 Pour the seasoned vinegar into a glass jar and cover well.
- 3 Add nasturtium seeds, morello cherries, small onions, young carrots, and radish pods to the jar.
- 4 Keep the jar tightly closed to preserve the pickles without boiling.