Cold Boiled Potato Salad With Beetroot

Ingredients

• 1 lb cold boiled potatoes
• 1 onion, grated fine
• Watercress or mustard and cress
• Boiled and sliced beetroot
• Pepper and salt to taste
• Oil and vinegar
• Hard-boiled eggs, sliced (optional)
• Sliced apples or orange pieces (optional)

Method

1. 1 Cut the cold boiled potatoes into pieces.
2. 2 Grate the onion finely and mix with the potatoes.
3. 3 Add watercress (or mustard/cress) and sliced boiled beetroot.
4. 4 Season with pepper, salt, oil, and vinegar.
5. 5 Optionally add sliced hard-boiled eggs, apples, or orange pieces.
6. 6 Note: If using oranges, omit the onion.