Salad · Side dish · Vegetarian
Classic Caesar Salad
Ingredients
- lettuce leaves (Romaine or straight-leaved)
- olive oil
- vinegar
- salt
- freshly ground pepper
Method
- 1 Wash and drain lettuce leaves thoroughly, ensuring no water remains.
- 2 Toss leaves with oil a few drops at a time until each leaf glistens but no oil pools in the bowl.
- 3 Shake vinegar over the leaves, then dust with salt and freshly ground pepper.