Cinnamon Butter Shortbread Cookies

Ingredients

• 2 cups sugar
• 1 cup butter
• 2 eggs
• 5 tablespoons milk
• 3 teaspoons baking powder
• 1 teaspoon cinnamon
• 2 cups flour plus extra as needed

Method

1. 1 Beat sugar and butter together until creamy. Add eggs and milk, mixing well.
2. 2 In a separate bowl, whisk together baking powder, cinnamon, and 2 cups of flour.
3. 3 Gradually add the dry ingredients to the wet mixture, adding more flour as needed to form a stiff dough.
4. 4 Roll the dough thin on a floured surface and cut into desired shapes.
5. 5 Bake in a moderate oven (350°F) quickly until lightly browned.