Chocolate Milk Cake

Ingredients

• 1 cup sugar
• 1 cup milk
• 2 cups flour
• 2 eggs
• 1 teaspoon baking soda
• 1/2 cup sugar
• 1/2 cup milk
• 1 egg yolk
• 1/2 cake chocolate

Method

1. 1 Dissolve 1 teaspoon baking soda in 1 cup milk.
2. 2 Melt 1/2 cup sugar, 1/2 cup milk, 1 egg yolk, and 1/2 cake chocolate into a smooth cream.
3. 3 Add the chocolate mixture to the cake batter.
4. 4 Bake in a moderate oven (350°F) until done.