Chocolate And Pink Marble Cake

Ingredients

• 1 cup white sugar
• 1/4 cup butter
• 3 eggs, whites and yolks beaten separately
• 1/2 cup milk
• 2 cups flour
• 2 teaspoons baking powder
• 1 square chocolate dissolved in a little hot water
• 1 teaspoon cochineal for coloring

Method

1. 1 Beat sugar, butter, egg yolks, milk, flour, and baking powder until smooth.
2. 2 Divide batter into three parts. Stir dissolved chocolate into one part.
3. 3 Stir cochineal into the second part to create pink batter.
4. 4 Drop spoonfuls of white, chocolate, and pink batter alternately into a long tin pan.
5. 5 Bake in a moderate oven (350°F) until done.