Chilled Blackberry Bread Pudding

Ingredients

• 1 quart blackberries
• Sugar to taste
• Buttered bread slices

Method

1. 1 Stew blackberries with sugar until soft.
2. 2 Layer thin slices of buttered bread and the hot fruit mixture in a dish, ending with fruit on top.
3. 3 Cover with a plate and chill thoroughly.
4. 4 Serve with additional sugar and cream.