Chicken With Walnut Sauce

Ingredients

• pieces of cold chicken
• 1 onion, sliced
• 6 walnuts, chopped
• ½ cup stock
• cayenne pepper
• salt
• flour

Method

1. 1 Make a sauce by cooking sliced onion, chopped walnuts, stock, cayenne, and salt.
2. 2 Add chicken pieces to the sauce and heat through.
3. 3 Remove chicken and thicken the remaining gravy with a little flour.