Chicken Pasta Salad With Italian Dressing

Ingredients

• 1 1/2 cups cooked small pasta
• 1 cup canned chicken, drained
• 1/2 cup diced bell pepper
• 1 cup sliced green onion
• 1/2 cup shredded yellow squash
• 1/2 cup canned corn kernels, drained
• 1 can frozen peas
• 1/2 cup low-sodium black beans, rinsed and drained
• Fat-free Italian dressing

Method

1. 1 Cook pasta according to package directions, then drain and rinse.
2. 2 Combine pasta, chicken, bell pepper, green onion, squash, corn, peas, and black beans in a large bowl.
3. 3 Toss gently with Italian dressing.
4. 4 Chill for several hours to blend flavors before serving.