Chestnut Salad With Walnuts

Ingredients

• large chestnuts
• lettuce
• French dressing (lemon juice)
• Mayonnaise (without mustard)
• broken English walnuts (optional)

Method

1. 1 Shell and blanch the chestnuts, then cook until soft.
2. 2 Allow the chestnuts to cool completely.
3. 3 Serve the chestnuts on lettuce with French dressing or mustard-free mayonnaise.
4. 4 Chill thoroughly before serving.