Cheesy Shrimp And Celery Gratin

Ingredients

• 2 tablespoons fat
• 2 tablespoons flour
• 1 teaspoon salt
• 1/8 teaspoon cayenne
• 1 cup cooked shrimps
• 1/2 cup cheese
• 1 celery stalk
• 1 cup milk

Method

1. 1 Melt fat in a saucepan, add flour, salt, and cayenne.
2. 2 Gradually whisk in milk and bring to a boil, stirring constantly.
3. 3 Stir in shrimps, cheese, and chopped celery until heated through.