Cheesy Scalloped Potatoes With Onions

Ingredients

• 6 potatoes, sliced
• 1 onion, chopped
• 2 tsp salt
• pepper
• 3 tbsp butter
• 2 tbsp flour
• 2 cups hot milk
• ¾ cup grated cheese

Method

1. 1 Melt butter in a saucepan. Add flour and salt, stirring until smooth.
2. 2 Slowly add hot milk, stirring constantly until the mixture thickens.
3. 3 Stir in grated cheese until melted. Season with pepper.
4. 4 Layer sliced potatoes, onions, and cheese sauce in a buttered baking dish.
5. 5 Bake at 350°F for 1 hour.