Breakfast · Eggs · Quick meals
Cheesy Green Pea Omelette
Ingredients
- 3 eggs
- 1 tablespoon grated cheese
- Pepper and salt to taste
- Butter for pan
- 2 handfuls cooked green peas
Method
- 1 Beat three eggs thoroughly with grated cheese, pepper, and salt.
- 2 Butter an omelette pan and pour in the egg mixture.
- 3 Gently move the eggs with a fork while sprinkling in cooked green peas.
- 4 Once cooked, slip onto a hot dish, fold, and serve immediately.