Cheesy Baked Hominy Casserole

Ingredients

• large hominy
• 1 ½ cups milk
• 2 tablespoons grated onion
• 4 tablespoons cornstarch
• 2 tablespoons chopped parsley
• 2 teaspoons salt
• 2 ounces cheese
• 1 teaspoon Worcestershire sauce
• 1 teaspoon paprika

Method

1. 1 Soak hominy overnight, then wash and cook in plenty of boiling water until tender. Drain well.
2. 2 Place hominy in a baking dish.
3. 3 Dissolve cornstarch in milk in a saucepan. Add grated onion and bring to a boil.
4. 4 Cook slowly for five minutes, then stir in parsley, salt, cheese, Worcestershire sauce, and paprika.
5. 5 Heat until cheese melts, then pour over hominy and serve.