Pasta · Vegetarian

Cheese Topped Macaroni

15 min 4 serves 3 ingredients

Cheese Topped Macaroni

Ingredients

  • 2 oz macaroni or spaghetti
  • Grated cheese
  • Salt and pepper to taste

Method

  1. 1 Boil macaroni in about 1/2 pint water until tender and absorbed.
  2. 2 Season with salt and pepper to taste.
  3. 3 Serve topped with grated cheese and vegetables.