Cheese Stuffed Onions

Ingredients

• fine white onions
• salt
• bread crumbs
• pepper
• grated cheese
• catsup
• cream or milk
• butter

Method

1. 1 Boil onions in salted water for 1 hour, changing water 3 times. Drain and scoop out the centers.
2. 2 Mix bread crumbs, salt, pepper, grated cheese, catsup, and mashed onion. Moisten with cream or milk.
3. 3 Fill onions with the mixture. Wrap each in buttered paper, twist ends, and place in a buttered pan.
4. 4 Bake for 1 hour. Remove paper, pour melted butter over them, and serve.