Cheese Salad With Olives And Horseradish Dressing

Ingredients

• 1 cup broken American cheese
• 3 Neufchatel cheeses, cut into small pieces
• 10 sliced olives or pimolas
• 3 finely cut pimentos
• Salt and paprika to taste
• Cream, for moistening
• French dressing with grated horseradish
• Lettuce leaves
• Pimentos, cut in fancy shapes, for garnish

Method

1. 1 Combine the broken American cheese, cut Neufchatel cheeses, sliced olives, and finely cut pimentos in a bowl.
2. 2 Season the mixture with salt and paprika, then moisten with cream until well combined.
3. 3 Serve the cheese mixture on lettuce leaves, drizzled with French dressing that has grated horseradish added.
4. 4 Garnish the dish with pimentos cut into fancy shapes before serving.