Cheddar Cheese Drop Biscuits

Ingredients

• 1 cup flour
• 1/4 teaspoon salt
• 1/4 cup water
• 3 teaspoons baking powder
• 1 tablespoon butter or fat
• 8 tablespoons grated cheese

Method

1. 1 Mix flour, salt, baking powder, water, butter, and cheese to form a drop biscuit dough.
2. 2 Bake in a hot oven (425°F) for 12 minutes.