Caviar Butter Bread Rolls

Ingredients

• 2 tablespoons caviar
• 10 drops onion juice
• Few drops lemon juice
• Fresh moist bread loaf
• Butter
• Ribbon or Chinese toothpicks

Method

1. 1 Mix caviar, onion juice, and lemon juice thoroughly.
2. 2 Remove crusts from bread and cut into thin slices.
3. 3 Spread each slice with butter and the caviar mixture.
4. 4 Roll up slices tightly and secure with ribbon or toothpicks.