Cauliflower And Potato Salad

Ingredients

• 1 medium cauliflower, boiled and cooled
• 3 potatoes, boiled and cooled
• Juice of 1/2 lemon
• 2-3 tablespoons oil
• Salt and pepper to taste
• Mayonnaise (optional)

Method

1. 1 Boil the cauliflower and potatoes until tender. Allow them to cool completely.
2. 2 Cut the cooled cauliflower and potatoes into small, fine pieces.
3. 3 Whisk together the lemon juice, oil, salt, and pepper to create a dressing.
4. 4 Toss the chopped vegetables with the dressing until well coated. Add mayonnaise if desired.