Caraway Seed Spritz Cookies

Ingredients

• 1 lb granulated sugar
• 8 large eggs
• 1 ¼ cups all-purpose flour
• ¼ oz caraway seeds
• Granulated sugar for sprinkling

Method

1. 1 Beat 1 lb sugar and 8 eggs in a large bowl for 20 minutes until thick and pale.
2. 2 Mix in 1 ¼ cups flour and ¼ oz caraway seeds until just combined.
3. 3 Line a baking sheet with parchment paper. Fill a piping bag or funnel with batter.
4. 4 Pipe small mounds onto the sheet, about 1.5 inches wide.
5. 5 Lightly sprinkle tops with sugar. Bake in a 425°F oven until golden.