Caramel Walnut Ice Cream

Ingredients

• egg yolks
• sugar
• egg whites
• milk
• vanilla
• caramel
• walnuts
• cream

Method

1. 1 Beat egg yolks and sugar until light, then fold in well-beaten egg whites.
2. 2 Stir in scalding hot milk and cook in a double boiler until the mixture thickens.
3. 3 Remove from heat and stir in vanilla and caramel.
4. 4 Let the mixture cool completely, then add walnuts and cream.
5. 5 Freeze according to your ice cream maker's instructions.