Breakfast · Pancakes

Buttermilk Griddle Cakes

15 min 4 serves 7 ingredients

Buttermilk Griddle Cakes

Ingredients

  • 3 cups flour
  • 1½ tablespoons baking powder
  • 1 teaspoon salt
  • ¼ cup sugar
  • 2 cups milk
  • 1 egg
  • 2 tablespoons melted butter

Method

  1. 1 Mix and sift the flour, baking powder, salt, and sugar together in a large bowl.
  2. 2 Beat the egg, then stir in the milk.
  3. 3 Pour the milk mixture slowly into the dry ingredients and beat thoroughly.
  4. 4 Stir in the melted butter.
  5. 5 Cook the batter on a hot griddle immediately, similar to sour milk griddle cakes.