Browned Meat And String Bean Stew

Ingredients

• equal parts meat and string beans
• 1 onion, optional
• water
• seasonings to taste

Method

1. 1 Cut the meat and string beans into fine pieces. If using, chop the onion.
2. 2 Fry the meat, beans, and onion together in a pot until they are quite brown but not hard.
3. 3 Season well to your liking. Add enough water to cover the ingredients.
4. 4 Cook slowly, covered, until the beans are soft and the meat is tender.