Cookies · Baking · Dessert
Brown Sugar Walnut Raisin Cookies
Ingredients
- 1 cup butter
- 1½ cups brown sugar
- 3 eggs, beaten
- 1 tsp baking soda
- 1½ tbsp hot water
- 3 cups flour
- ½ tsp salt
- 1 tsp cinnamon
- ½ tsp cloves
- 1½ cups chopped raisins
- 1 cup chopped walnuts
Method
- 1 Cream butter and sugar, then add beaten eggs.
- 2 Dissolve soda in hot water and add to the creamed mixture.
- 3 Sift flour, salt, and spices twice. Add half to the mixture and mix thoroughly.
- 4 Combine raisins and walnuts with the remaining flour mixture, then add to the dough and mix.
- 5 Drop by teaspoonfuls onto greased baking sheets, spaced apart.
- 6 Bake in a moderate oven (350°F) for 12 to 15 minutes.