Brown Sugar Sticky Buns

Ingredients

• 2 cups flour
• 4 teaspoons baking powder
• ½ teaspoon salt
• 1 tablespoon shortening
• ½ cup milk
• 1 tablespoon butter
• 1 cup brown sugar

Method

1. 1 Sift flour, baking powder, and salt. Rub in shortening lightly.
2. 2 Add milk slowly to form a soft dough. Roll out to ¼ inch thick.
3. 3 Spread soft butter over dough, then cover with brown sugar.
4. 4 Roll up like a jelly roll and cut into 2-inch pieces.
5. 5 Place cut-side up on a greased pan. Bake at 350°F for 30 minutes.
6. 6 Remove from pan immediately after baking.