Brown Sugar Spice Cake With Currants

Ingredients

• 1/2 cup butter
• 1 cup water or milk
• 2 cups brown sugar
• 2 eggs
• 3 1/2 cups flour
• 1 1/2 teaspoons baking powder
• 1 teaspoon ground cloves
• 1 teaspoon ground cinnamon
• 1 teaspoon ground allspice
• 1 cup currants or raisins, optional

Method

1. 1 Preheat oven to 350°F.
2. 2 Cream butter and brown sugar until light and fluffy.
3. 3 Beat in eggs one at a time, then mix in water or milk.
4. 4 Stir in flour, baking powder, and spices until combined.
5. 5 Fold in currants or raisins if using.
6. 6 Pour into a greased pan and bake for 30-35 minutes.