Brown Sugar Cranberry Glazed Ham

Ingredients

• 1 cup firmly packed brown sugar
• 1/2 tablespoon cornstarch
• 1/2 teaspoon allspice
• 2 cups cranberry juice cocktail
• 2 tablespoons lemon juice
• 1/4 cup seedless raisins
• 2 ham slices, 1-inch thick

Method

1. 1 Preheat oven to 350°F. In a saucepan, combine brown sugar, cornstarch, and allspice.
2. 2 Gradually stir in cranberry juice, lemon juice, and raisins. Cook over medium heat until the sauce thickens and comes to a boil.
3. 3 Place one ham slice in a greased baking dish. Pour half the sauce over it, then top with the second ham slice.
4. 4 Pour remaining sauce over the top. Cover and bake for 45 minutes.