Brown Rice Tabbouleh Salad

Ingredients

• 3 cups cooked brown rice
• 3/4 cup chopped cucumber
• 3/4 cup chopped tomato
• 1/2 cup chopped fresh parsley
• 1/4 cup chopped fresh mint leaves
• 1/4 cup sliced green onions
• 1/4 cup olive oil
• 1/2 teaspoon lemon juice
• 1/4 teaspoon salt
• freshly ground black pepper

Method

1. 1 Combine rice, cucumber, tomato, parsley, mint, green onions, olive oil, lemon juice, salt, and pepper in a large bowl.
2. 2 Toss well to combine and chill before serving.