Brown Butter Sweet Potato Chestnut Mash

Ingredients

• sweet potatoes
• ripe chestnuts
• sugar
• cream
• butter

Method

1. 1 Boil sweet potatoes and ripe chestnuts separately in water with a little sugar added for the chestnuts.
2. 2 Mash the cooked potatoes and chestnuts together well.
3. 3 Add cream and butter, then beat the mixture until light and fluffy.
4. 4 Place in a moderate oven (350°F) for a minute or two to brown the top.