Brown Butter Gravy

Ingredients

• 2 tbsp butter
• 1 tbsp flour
• 1 cup boiling water
• 1 cup sweet milk
• 1 tbsp flour
• Salt and pepper to taste
• 1 small piece butter

Method

1. 1 Melt 2 tbsp butter in a frying pan over medium-high heat until very hot.
2. 2 Add 1 tbsp flour, sprinkle over the bottom, and cook until thoroughly browned.
3. 3 Pour in 1 cup boiling water and bring to a boil.
4. 4 Mix 1 tbsp flour with 1 cup sweet milk until smooth, then stir into the boiling water.
5. 5 Add salt, pepper, and a small piece of butter. Cook until thickened and serve.