Broiled Summer Squash With Basil And Cheese

Ingredients

• 2 tablespoons vegetable oil
• 1 medium summer squash, thinly sliced
• 1 tablespoon water
• Salt and pepper to taste
• 6 tablespoons fresh sweet basil
• Parmesan or Romano cheese, grated

Method

1. 1 Heat 1 tablespoon of oil in a large ovenproof frying pan over medium-high heat.
2. 2 Arrange the sliced squash in the pan. Add water, salt, pepper, and basil.
3. 3 Cover and cook over medium heat for 5 minutes, or until the squash is tender-crisp.
4. 4 Sprinkle with grated cheese and drizzle with the remaining oil. Broil until cheese melts and browns slightly.