Dinner · Seafood
Broiled Shad With Onions And Butter
Ingredients
- 1 fresh shad, split in half
- Oil
- Pepper
- Salt
- Chopped onions
- Parsley
- Laurel leaf
- Butter
Method
- 1 Season the split shad with oil, pepper, salt, chopped onions, parsley, and laurel leaf.
- 2 Let the fish marinate in the seasoning for 1 to 2 hours.
- 3 Broil the shad covered with the seasoning, adding a piece of butter during cooking.