Broiled Potato Slices With Butter

Ingredients

• potatoes
• butter
• salt
• pepper

Method

1. 1 Peel potatoes and cut lengthwise into 1/4-inch thick slices.
2. 2 Broil slices over moderate heat (350°F) until tender, flipping once.
3. 3 Spread each slice with butter and sprinkle with salt and pepper.
4. 4 Serve very hot.