Broiled Hamburger Steaks With Butter

Ingredients

• 1 lb flank of sirloin, ground
• 3/4 cup moist bread crumbs
• 1 onion, minced
• 2 tablespoons parsley
• 1 teaspoon salt
• 1/2 teaspoon paprika
• 1 egg
• salad oil, for brushing
• butter, for serving

Method

1. 1 In a bowl, combine ground meat, bread crumbs, minced onion, parsley, salt, paprika, and egg. Mix well.
2. 2 Form the mixture into flat cakes. Brush both sides with salad oil and place on a baking dish.
3. 3 Broil in a gas broiler for 8 minutes, then transfer to a hot oven (425°F) for 7 minutes longer.
4. 4 Spread with butter and serve immediately in the baking dish.