Breaded Baked Whiting

Ingredients

• whiting
• butter
• pepper
• salt
• breadcrumbs

Method

1. 1 Tie the whiting round, securing the tail to the mouth.
2. 2 Dip the fish in dissolved butter and sprinkle lightly with pepper and salt.
3. 3 Strew the fish with breadcrumbs and place in a baking dish with a little butter.
4. 4 Bake in a 425°F oven for 15 minutes.