Bread Crumb Topped Macaroni

Ingredients

• 1/2 pound macaroni
• 1 1/2 cups milk
• 1 1/2 cups clear stock
• 1/2 cup flour
• fine bread crumbs
• grated cheese

Method

1. 1 Cook macaroni according to package directions.
2. 2 Make a cream sauce by blending milk, stock, and flour. Cook until thickened.
3. 3 Place cooked macaroni in a baking dish and pour the sauce over it.
4. 4 Sprinkle top with bread crumbs and grated cheese.
5. 5 Bake in a moderate oven (350°F) for 25 minutes.