Bread Crumb Topped Baked Fish

Ingredients

• 1 whole fish, cleaned
• 1 tbsp butter or dripping
• 1 tbsp vinegar
• 1 tbsp water
• 1 tbsp mushroom ketchup
• 1 tbsp chopped onions
• 1 tbsp chopped parsley
• 1 cup bread crumbs

Method

1. 1 Preheat oven to 350°F. Grease a baking dish with butter or dripping.
2. 2 Place the whole fish in the dish. Add vinegar, water, and mushroom ketchup.
3. 3 Season with chopped onions and parsley. Sprinkle bread crumbs evenly over the top.
4. 4 Bake in the preheated oven until the fish is cooked through and crumbs are golden.